The NYC restauranteur and founder Stratis Morfogen took his family’s legacy trade, the New York diner, and reinvented it as this winning combination, classic diner dishes in delectable dumpling form! A 24 hour, contactless, automat dumpling franchise that spins the QSR industry on its head. You can soon sink your teeth into owning your own Brooklyn Dumpling Shop after the highly anticipated concept opens i...

Opportunity is barking – and MUTTS Canine Cantina® has answered. At last count, over 90 million pet dogs are wagging their tails in U.S. households. From millennials to empty-nesters, dog people are the driving force behind a booming pet industry – expected to top $64 billion by the end of this year. MUTTS™ is an innovative fast-casual dog-friendly restaurant/bar and dog park concept that is unrivaled...

This Pet Supply store is a full-line pet store featuring a large assortment of natural and premium pet food, pet supplies, pet toys, pet treats, pet supplements, and much more. It has an extremely loyal customer base and is by far the dominant business in its area and niche. It has a very strong Inventory Turnover ratio and despite competitive pricing, has great margins. Coronavirus update: This business...

Pay More Stores is a fast-growing local brick and mortar electronics franchise opportunity in a unique industry that combines e-commerce with electronics sales and trade-in. One of the hottest markets in the world, electronics sales – from smartphones to gaming systems and computers to tech gadgets – provides high customer retention rates, growing margins, and low overhead. Establish your business as an aut...

Rise Southern Biscuits & Righteous Chicken is an award-winning, innovative fast-casual concept providing fresh, premium quality food at an affordable price point. Founded by a CIA trained chef, we serve homemade biscuits filled and topped with bold flavors, gourmet ingredients, and lots of love and are known for our Righteous Chicken. What makes our chicken Righteous? It’s tenderized, brined in buttermilk, ...

Curry Up Now is the largest and fastest-growing Indian fast-casual restaurant chain in North America, renowned for its innovative spin on traditional Indian cuisine. “Indian Street Food” with a modern twist. Curry Up Now takes care of its customers by using only clean locally sourced ingredients. Their delicious food WOWS guests. Founder and CEO, Akash Kapoor supports employees, and gives back to the com...

In 2011, founder Itai Afek opened Wolfnights when he noticed a gap in NYC’s late-night food offerings, unique, filling sandwiches that can be eaten on the go. He based Wolfnights on combining the Mediterranean and Thai Cuisine into unique wraps. The gourmet wraps start as colorful rows of portioned, raw, flavored dough in a refrigerated case. When you order, the dough is pressed and then grilled on a huge i...

Greek From Greece is the largest and fastest-growing Mediterranean/ Greek fast-casual restaurant, renowned for their Greek Cuisine imported directly from Greece, freshly prepared in-store, and now available as an affordable franchise! With authentic flavors at its core and deep familial history of operating bakeries in Greece’s Lavrion of Athens, they present their one-of-a-kind hospitality and cuisine, the...

You can sink your teeth into owning your own Ike’s Love & Sandwiches, as the popular nationwide chain continues its franchise expansion! Founder and namesake Ike Shehadeh opened the first sandwich shop in 2007. Since then the fast-casual chain has expanded and gained a cult following for the large sandwiches and diverse toppings at all Ike’s locations. Shehadeh’s smiling, goateed face serves as the insta...

Bob & Edith’s Diner is a classic American diner franchise serving up fresh, made-to-order diner delights around the clock. Bob and Edith’s Diner has been a Washington, D.C. area favorite since 1969 when Robert L. Bolton and his wife Edith Bolton opened the first beloved diner that continues to serve delicious diner classics today. Originally a 10-stool counter, the family-owned diner has continued to expa...